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fermented

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    Fermented Vegetables, 10th Anniversary Edition

    Free Download Fermented Vegetables: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes, 10th Anniversary Edition by Kirsten K. Shockey, Christopher Shockey English | April 16th, 2024 | ISBN: 1635865395 | 440 pages | True...
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    Fermented Beverage Production (Repost)

    Free Download John R. Piggott, "Fermented Beverage Production" English | 2003 | pages: 437 | ISBN: 0306477068, 0306472759 | PDF | 13,5 mb Fermented Beverage Production, Second Edition is an essential resource for any company producing or selling fermented alcoholic beverages. In addition it...
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    Processing Fermented Milk Namely Mala From Cow Or Goat Milk

    Free Download Processing Fermented Milk Namely Mala From Cow Or Goat Milk Published 3/2024 MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz Language: English | Size: 283.43 MB | Duration: 0h 38m Milk is a mammary liquid secretion from healthy animal and that provides nutrients and components...
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    A Nation Fermented Beer, Bavaria, and the Making of Modern Germany [Audiobook]

    Free Download Robert Shea Terrell, Mike Lenz (Narrator), "A Nation Fermented: Beer, Bavaria, and the Making of Modern Germany" English | ASIN: B0CSLL4WP3 | 2024 | MP3@64 kbps | ~09:17:00 | 263 MB How did beer become one of the central commodities associated with the German nation? How did a...
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    African Fermented Food Products- New Trends

    Free Download Abdel Moneim Elhadi Sulieman, "African Fermented Food Products- New Trends" English | ISBN: 3030829014 | 2022 | 602 pages | PDF | 18 MB Fermented foods play a major role in human nutrition and health, given the addition of flavor, improvement of texture, preservation against...
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    Our Fermented Lives A History of How Fermented Foods Have Shaped Cultures & Communities

    Free Download Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities by Julia Skinner English | September 27, 2022 | ISBN: 163586383X | 384 pages | PDF | 9.72 Mb From craft beers and sourdough bread to kimchi, coffee, tea, and cheese, fermentation is a popular...
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